Recipes

Wild Blueberry Pancakes
Where To Buy PEI Wild Blueberries

Wild Blueberry Pancakes

This recipe is for those weekend breakfasts when you have more time to prepare your meals. Wild Blueberry Pancakes are ideal for your brunch.

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 tablespoon baking powder
  • 1 1/4 teaspoons white sugar
  • 1 egg
  • 1 cup milk
  • 1 tablespoon butter melted
  • 1/2 cup frozen wild blueberries thawed

Instructions

  1. In a large bowl, sift together flour, salt, baking powder and sugar. In a small bowl, beat together egg and milk. Stir milk and egg into flour mixture. Mix in the butter and fold in the blueberries. Set aside for one hour.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

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