Ingredients
- 3/4 cup sugar
- 2 eggs
- 3/8 cup of butter
- 1 cup milk
- 2 cups flour
- 3 tsp baking powder
- 1 tsp salt
- 1 tsp vanilla
- 1 cup wild blueberries
Instructions
- Combine the sugar, eggs and butter. Then add milk.
- Stir in flour, baking powder and salt.
- Add vanilla and blueberries.
- Pour into muffin cups or tins. Bake at 350 F or 175 C for 20-25 minutes or until tested done.
Notes
Makes 15 muffins
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