by editor | Apr 12, 2018 | Berry Recipes, Buckle & Grunt, news
Nancy’s Wild Blueberry Grunt Print Ingredients 3 cups wild blueberries 1 cup white sugar 2 tablespoons shortening 1/2 cup white sugar 1 egg 1 cup milk 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1 pinch salt Instructions Preheat oven to 350 degrees F (175...
by editor | Mar 26, 2018 | Muffins, news, recipes
Miss Pamela’s Wild Blueberry Muffins Miss Pamela hails from the Piedmont region of North Carolina. She is the epitome of southern charm and her muffin recipe is not so bad either. She may laugh at all our snow but her recipe warms our heart. Print Instructions...
by editor | Mar 25, 2018 | Muffins, news, recipes
Mini Wild Blueberry Muffins Mini Wild Blueberry Muffins Mini wild blueberry muffins taste just as good as their larger cousin, there is just less of them. Which means you can eat more without feeling guilty. Print Ingredients 1 cup butter softened 2 cups sugar 5 eggs...
by editor | Mar 23, 2018 | Muffins, news, recipes
Lactose Free Wild Blueberry Muffins Print Instructions Ingredients1/2 cup Lactose Free margarine1 1/4 cups white sugar1 teaspoon salt2 eggs2 cups all-purpose flour2 teaspoons baking powder1/2 cup soy milk1 tablespoon vanilla extract1 tablespoon lime juice2 cups wild...
by editor | Mar 20, 2018 | Muffins, news, recipes
Wild Blueberry Raspberry Muffins Double the berries and double the taste. That is is the idea behind today's recipe as we present our wild blueberry raspberry muffins. Print Ingredients 2 cups of flour ¾ cup of brown sugar packed 5.3 ounces or 150 g of wild frozen...
by editor | Mar 19, 2018 | Muffins, news, recipes
Jordan Marsh Style Wild Blueberry Muffins Today we present the recipe that has been requested the most. We are speaking of none other than the Jordan Marsh Style Wild Blueberry Muffins Print Ingredients 1/2 cup shortening 1 cup white sugar 1 teaspoon vanilla extract 2...
