Cookie lovers should not be ignored during Wild Blueberry season, so today we are please to present you our recipe for Morell Wild Blueberry Cookies.
Ingredients
2 1/2cupsall-purpose flour
2teaspoonsbaking powder
1pinchsalt
1/2cupbutter
1cupwhite sugar
2eggsbeaten
1/2teaspoonlemon extract
1/2cupmilk
1cup fresh wild blueberries
Instructions
Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheet.
Sift together flour, baking powder and salt.
In a large bowl, cream butter or margarine with sugar. Beat in eggs and lemon flavoring. Mix in milk and flour mixture alternately in three parts, starting with the milk. Gently mix in blueberries.
Drop batter by tablespoons onto prepared sheets 1 1/2 inches apart.