Ingredients
- 3 c. soft white bread cubed (approximately 4 slices)
- 3 eggs
- 2 c. blueberries
- 1 1/2 c. warm water
- 1 14 oz. can sweetened condensed milk
- 1/4 c. butter melted
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 tsp. vanilla
Instructions
- Place bread and berries in a buttered 9-inch square pan.
- In a large bowl, beat eggs. Stir in remaining ingredients.
- Pour evenly over the bread, completely moistening the bread and berries.
- Bake 40 to 45 minutes at 350 F or 175 C. Serve warm or chilled.
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