Ingredients
- Two cups frozen wild blueberries
- 1 cup frozen strawberries
- 1 cup frozen raspberries
- 1/2 cup sugar
- 1/4 cup cornstarch
- 1 tbsp orange juice
Instructions
- Cook berries together until melted. Using liquid from berries, mix in corn starch until it forms a smooth paste.
- Add this mixture into main saucepan and heat under medium heat until extire mixture thickens.
- Serve hot alone or over toast.
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